In a mall that has yet to achieve popularity, Izu is a small Japanese-owned eatery with two tables that have tatami and another four that have regular seating. The owner usually mans the entrance door and there are trained-by-Japanese cooks in the kitchen. To keep it foolproof, the menu is small and is targeted towards Japanese patrons. You can tell that by the way it is written in Kanji script, with slightly awkward translations in English. Sushi, tempura, and a few different kinds of Ramen Noodle Soups and Donburi are a must-try here. This mall has become a favourite with Koreans and Japanese. Izu is for everyday Japanese food.
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