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Japanese Christmas Treat

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Guppy brings the warmth of the Christmas festivities to you bellies, starting of the good cheer with a special multi-course wine-and-cocktail paired dinner on Christmas Eve and ending the feast only after the Christmas Day.  The special menu comprises of Amuse Bousch (Potato spiral with Edamame furikake, Smoked Pumpkin Soup), Appetizer with a glass of White Wine (Diver caught pan grilled scallop, miso mustard sauce Asparagus wrapped with zucchini and cream cheese Chirashi seafood salad), Sushi, Mains with a glass of wine (Salmon, Tuna and home smoked yellowtail Nigiri/ Pickle pimentos, Avocado and smoked tomato and cheese Nigiri) and a trio of dessert - Apple pie, Green Tea Cake, Chocolate Fondant and a lot more. Time: 8 – 11 pm (Christmas Eve) Time: 12 – 3.30 pm (Christmas Brunch) Price per person: Rs 1,700 ++ and Rs 2,200 ++ (Including drinks)

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