Sardi is coming, and Dhaba By Claridges add a Punjabi tadka to your winter with a new winter menu. To keep you warm this season Chef Ravi brings Season Ka Funda- Winter Menu 2016, with saag and a lot of swag, creating and serving best of local classics in a different manner.
Handpicked the best seasonal delicacies, the highlight of the menu include dishes like - Makki Ki Roti and Sarso Ka Saag, Tandoori Pomfret, Tawa Bater Masala, Kadhi Chicken, Keema Matar, Methi Murgh, Kathal Ke Chaap, Gajar Ka Halwa and Moong Dal Halwa, to name a few.
Price: Rs 1,400 for two (approximately)
Sardi is coming, and Dhaba By Claridges add a Punjabi tadka to your winter with a new winter menu. To keep you warm this season Chef Ravi brings Season Ka Funda- Winter Menu 2016, with saag and a lot of swag, creating and serving best of local classics in a different manner.
Handpicked the best seasonal delicacies, the highlight of the menu include dishes like - Makki Ki Roti and Sarso Ka Saag, Tandoori Pomfret, Tawa Bater Masala, Kadhi Chicken, Keema Matar, Methi Murgh, Kathal Ke Chaap, Gajar Ka Halwa and Moong Dal Halwa, to name a few.
Price: Rs 1,400 for two (approximately)