Indulge into some mouth watering delicacies from South of Italy at Prego, all throughout the month. Chef Alessandro Breddo will be preparing some authentic and regional hits from the area, for the specially crafted A La Carte lunch and dinner menu. Some highlights of the menu include - deep fried mini calzone with tomato sauce, Sicilian spicy seafood soup with grilled bread slice, spaghetti with clams, sole fish cooked with cherry tomatoes, traditional deep fried potato dough with icing sugar and pastry custard, to name a few.
Timings: 12 pm to 3.30 pm | 7 pm to 1.30 am
Indulge into some mouth watering delicacies from South of Italy at Prego, all throughout the month. Chef Alessandro Breddo will be preparing some authentic and regional hits from the area, for the specially crafted A La Carte lunch and dinner menu. Some highlights of the menu include - deep fried mini calzone with tomato sauce, Sicilian spicy seafood soup with grilled bread slice, spaghetti with clams, sole fish cooked with cherry tomatoes, traditional deep fried potato dough with icing sugar and pastry custard, to name a few.
Timings: 12 pm to 3.30 pm | 7 pm to 1.30 am